Publicaciones / Journals

Revistas 2007

• BAYO-CANHA, A., DELGADO-BENARROCH, L., WEISS, J., EGEA-CORTINES, M. 2007. ARTIFICIAL DECREASE OF LEAF AREA AFFECTS INFLORESCENCE QUALITY BUT NOT FLORAL SIZE IN ANTIRRHINUM MAJUS. SCI HORT 113: 383- 386.
  
  
• CONESA A., ARTÉS-HERNÁNDEZ F., GEYSEN S., NICOLAIL; B., ARTÉS F. 2007. HIGH OXYGEN COMBINED WITH HIGH CARBON DIOXIDE IMPROVES MICROBIAL AND SENSORY QUALITY OF FRESH-CUT PEPPERS. POSTHARVEST BIOLOGY AND TECHNOLOGY 43(2): 230-;237.
  
  
• CROS, V., MARTÌNEZ-SÁNCHEZ, J.J., FRANCO, J.A. 2007. GOOD YIELDS OF COMMON PURSLANE WITH A HIGH FATTY ACID CONTENT CAN BE OBTAINED IN A PEAT-BASED FLOATING SYSTEM.HORTTECHNOLOGY 17(1): 14-20.
  
  
• EDUARDO, I., ARÚS, P., MONFORTE, A.J., FERNÁNDEZ-TRUJILLO, J.P., OBANDO, J., MARTÌNEZ, J.A., ALARCÓN, A., ÁLVAREZ, J.M., VAN DER KNAAP, E. 2007. ESTIMATING THE GENETIC ARCHITECTURE OF FRUIT QUALITY TRAITS IN MELON (CUCUMIS MELO L.) USING A GENOMIC LIBRARY OF NEAR-ISOGENIC LINES. J. AMER. SOC. HORT. SCI. 132: 80-89.
  
  
• FERNÁNDEZ-TRUJILLO, J.P. 2007. EXTRACCIÓN CONVENCIONAL DE OLEORRESINA DE PIMENTÓN DULCE Y PICANTE I. GENERALIDADES, COMPOSICIÓN, PROCESO E INNOVACIONES Y APLICACIONES. GRASAS Y ACEITES 58(3): 152-163.
  
  
• FERNÁNDEZ-TRUJILLO, J.P. 2007. EXTRACCIÓN CONVENCIONAL DE OLEORRESINA DE PIMENTÓN DULCE Y PICANTE II. PUNTOS CRÌTICOS Y REQUERIMIENTOS COMERCIALES. GRASAS Y ACEITES 58(4): 327-333
  
  
• FERNÁNDEZ-TRUJILLO, J.P, OBANDO, J., MARTÌNEZ, J.A., ALARCÓN, A.L., EDUARDO, I., ARÚS, P., MONFORTE, A.J. 2007. MAPPING FRUIT SUSCEPTIBILITY TO POSTHARVEST PHYSIOLOGICAL DISORDERS AND DECAY USING A COLLECTION OF NEAR-ISOGENIC LINES OF MELON. J. AMER. SOC. HORT. SCI. 132:739-748.
  
  
• GÓMEZ, P.A., ARTÉS-HERNÁNDEZ, F., AGUAYO, E., ESCALONA, V.H., ARTÉS, F. 2007. PROBLEMÁTICA DE LOS ALIMENTOS VEGETALES MÌNIMAMENTE PROCESADOS EN FRESCO. PHYTOMA 189: 124-129.
  
  
• VICENTE, M.J., CONESA, E., ÁLVAREZ-ROGEL, J., FRANCO, J.A., MARTÌNEZ-SÁNCHEZ, J.J. 2007. EFFECTS OF VARIOUS SALTS ON THE GERMINATION OF THREE PERENNIAL SALT MARSH SPECIES. AQUATIC BOTANY 87:167-170.